We don't eat like we used to. When we got our start in NYC, we saw how it was far too easy to alternate between hastily inhaled salads at our work desks, our umpteenth take-out dinner, and the too-rare occasion of fighting influencers for a seat at the hottest new restaurant in town. We aren’t saying things should go back to the way they were when meal preparation took the better part of the day, but we want our meals to be more than just fuel to keep us alive.
We hosted pop-up dinners with an ever-changing roster of venues, crew, and menus. Blending history, arts, culture, and storytelling, our dinners are thought-out experiences. You may meet new people, bump into old friends, discover new tastes, but most of all relax into a fun meal where you can come as you are. We say outright that none of us are chefs in the traditional sense but we all share a deep love for sharing our stories and food with others. If you enjoy thinking and talking about your food as much as you do sharing and eating it, then you've come to the right place. Check out past menus below.
